{"id":5844,"date":"2015-11-30T14:51:16","date_gmt":"2015-11-30T13:51:16","guid":{"rendered":"http:\/\/crew.hu\/?p=5844"},"modified":"2022-07-18T13:50:53","modified_gmt":"2022-07-18T11:50:53","slug":"elmenybeszamolo-aida","status":"publish","type":"post","link":"https:\/\/crew.hu\/ro\/blog\/elmenybeszamolo-aida\/","title":{"rendered":"\u00c9lm\u00e9nybesz\u00e1mol\u00f3 – AIDA"},"content":{"rendered":"„Miut\u00e1n meg\u00e9rkezt\u00fcnk, k\u00f6rbe lett\u00fcnk vezetve a haj\u00f3n. Uniformot kaptunk, kabinba bek\u00f6lt\u00f6zt\u00fcnk. 4 nap ut\u00e1n kaptunk k\u00f6z\u00f6s kabint.<\/p>\n
Megkezd\u0151dte![\"aida\"](\"https:\/\/crew.hu\/wp-content\/uploads\/2015\/11\/12241112_10204738910542947_7351581009773661474_o-310x310.jpg\")
k a h\u00e9tk\u00f6znapok a brauhaus-ban, \u00e9s naponta egy \u00f3ra training, mivel trainee-k\u00e9nt j\u00f6tt\u00fcnk. 12:30 \u00e9s 14:00 \u00f3ra k\u00f6z\u00f6tt volt az els\u0151 dienst a brauhaus-ban f\u00e9l 5ig, majd este 7-t\u0151l \u00e9jf\u00e9l, hajnal 1-ig. Egy h\u00e9t ut\u00e1n engem \u00e1traktak a Buffalo Steakhaus-ba, Lack\u00f3 ment a Rossini-be. Steakhaus-ban \u00fagy van, hogy reggel 7:30-8:30 k\u00f6z\u00f6tt reggeliztet\u00fcnk a Bella Donna-ban vagy a Marketben, 11-ig, d\u00e9lut\u00e1n 15-t\u0151l 17-ig kaffe kuchen, 17:00 first border training, 18-t\u00f3l Buffalo este 23-ig, illetve att\u00f3l f\u00fcgg, hogy h\u00e1ny foglal\u00e1s van. Rossini-ben \u00fagy ez a napi rutin. Ha seeday van, kicsit nehezebb, mivel akkor t\u00f6bbet kell dolgozni, viszont ha norm\u00e1l nap van, akkor a d\u00e9lut\u00e1ni 4- 4,5 \u00f3ra szabadid\u0151 meg van, amikor persze b\u00e1rhol lesz\u00e1llhatunk.<\/p>\n
Ha IPM-ed van, akkor persze maradnod kell a haj\u00f3n, viszont ilyenkor mehet\u00fcnk a Deck 6-ra crew jakuzzi f\u00fcrd\u0151zni vagy napozni, b\u00e1r \u00e1ltal\u00e1ban ink\u00e1bb alv\u00e1ssal t\u00f6ltj\u00fck el ezt az id\u0151t.<\/p>\n
Els\u0151 h\u00e9ten volt f&b party. Egy\u00fctt bulizik az eg\u00e9sz crew, persze aki \u00e9ppen nem duty-n van. Hajnal 2-ig lehet alkoholt venni, illetve addig lehet lent maradni. Aida az egyetlen haj\u00f3s c\u00e9g, ahol k\u00e9rhetsz lezser pint, az egy kit\u0171z\u0151, amivel felmehetsz a vend\u00e9gekhez bulizni. Ezen a h\u00e9ten black party volt, m\u00falt h\u00e9ten black and White party, tegnap el\u0151tt glamour night. A szlogenhez kell \u00f6lt\u00f6zni, plusz lezser PIN es mar mehetsz is fel a vend\u00e9gekhez.<\/p>\n
Napi 9,5-10,5 \u00f3ra munka van, nem hajtanak hal\u00e1lra. Elv\u00e1r\u00e1sokat teljes\u00edteni kell, tanulni kell, viszont hagynak \u00e9lni. Lehet menni k\u00fcl\u00f6nb\u00f6z\u0151 training-ekre, mint pl. soft skill, english, german.![\"aida\"](\"https:\/\/crew.hu\/wp-content\/uploads\/2015\/11\/12279115_10204775408535374_8464714818968378649_n-310x310.jpg\")
<\/p>\n
A f\u0151n\u00f6k\u00f6kkel tegez\u0151 viszonyban vagyunk, t\u00f6bbnyire a vend\u00e9gekkel is, mivel ez egy Club schiff. Nagyon sok \u00e1zsiai koll\u00e9ga van, 650 crew-b\u00f3l t\u00f6bb, mint a fele. T\u00f6bbnyire j\u00f3 fejek, seg\u00edt\u0151k\u00e9szek, kedvesek. Ha kedves vagy vel\u00fck, befogadnak, \u00e9s b\u00e1rmilyen k\u00e9rd\u00e9sed van, sz\u00edvesen seg\u00edtenek.<\/p>\n
Rossini-ben k\u00fcl\u00f6n f\u00e9le estek vannak. Sternstunde, amikor az apperitiv \u00e9s a digestive a deck 15-\u00f6n van, majd le a 11-re az \u00e9tterembe. Van Rossini einmal anders slogen, amikor az apperitiv es az els\u0151 fog\u00e1s az Anytime Bar-ban van. Majd vissza az \u00e9tterembe. Van 11 fog\u00e1s, 8, 6 \u00e9s 3.<\/p>\n
Tour de gourmet este is van, ahol a vend\u00e9gek el\u0151sz\u00f6r az East \u00e9tteremben vannak, sushit esznek, majd onnan a Buffalo Steakhous-ba 3 fog\u00e1s erej\u00e9ig, v\u00e9g\u00fcl a Rossini-be j\u00f6nnek tov\u00e1bbi 3 fog\u00e1sra.<\/p>\n
B\u00e1rhol ahol meg\u00e1llunk, a haj\u00f3 t\u00f6bbnyire bent k\u00f6t ki a v\u00e1rosban. Kiv\u00e9ve Casablanca eset\u00e9ben, ott 15 perc busszal bejutni. Nagyon komoly security check van visszafel\u00e9, f\u00e9m kapu, t\u00e1ska \u00e1tvil\u00e1g\u00edt\u00e1s, mindenre figyelnek. Reggel 6-t\u00f3l van reggeli, 11-t\u0151l eb\u00e9d, 17-t\u0151l ![\"aida\"](\"https:\/\/crew.hu\/wp-content\/uploads\/2015\/11\/12274230_10204808099952639_1240421680645205922_n-310x310.jpg\")
vacsi, este 11-t\u0151l late night snack.\u00a0 K\u00e9t hetente cs\u00fct\u00f6rt\u00f6k \u00e9s vas\u00e1rnap kap a szem\u00e9lyzet is kaffe + kuchen-t. Amin persze a felszolg\u00e1l\u00f3k nem tudnak r\u00e9szt venni, mivel akkor mindig Duty van.<\/p>\n
Amikor meg\u00e9rkezt\u00fcnk transreise-t csin\u00e1ltunk, most \u00e1tj\u00f6tt\u00fcnk a Kan\u00e1ri-szigetekre. Hetente vend\u00e9gsereg v\u00e1lt\u00e1s, embarkation. \u00c1prilisig minden h\u00e9t ugyan ott lesz, \u00e1prilist\u00f3l megy\u00fcnk \u00e1t a F\u00f6ldk\u00f6zi-tengerre: R\u00f3ma, Mallorca, Corsica, Livorno.<\/p>\n
B\u00e1rmire sz\u00fcks\u00e9ge van az embernek, csak sz\u00f3lni kell, \u00e9s int\u00e9zkednek. Kedves seg\u00edt\u0151k\u00e9sz mindenki.<\/p>\n
R\u00f6viden ennyi \ud83d\ude42 „<\/p>\n
\n","protected":false},"excerpt":{"rendered":"
„Miut\u00e1n meg\u00e9rkezt\u00fcnk, k\u00f6rbe lett\u00fcnk vezetve a haj\u00f3n. Uniformot kaptunk, kabinba bek\u00f6lt\u00f6zt\u00fcnk. 4 nap ut\u00e1n kaptunk k\u00f6z\u00f6s kabint. Megkezd\u0151dtek a h\u00e9tk\u00f6znapok a brauhaus-ban, \u00e9s naponta egy \u00f3ra [\u2026]<\/span><\/p>\n","protected":false},"author":2,"featured_media":5845,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-5844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"\n\u00c9lm\u00e9nybesz\u00e1mol\u00f3 - AIDA - Crew Agency<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/crew.hu\/blog\/elmenybeszamolo-aida\/\" \/>\n<meta property=\"og:locale\" content=\"ro_RO\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c9lm\u00e9nybesz\u00e1mol\u00f3 - AIDA\" \/>\n<meta property=\"og:description\" content=\"„Miut\u00e1n meg\u00e9rkezt\u00fcnk, k\u00f6rbe lett\u00fcnk vezetve a haj\u00f3n. Uniformot kaptunk, kabinba bek\u00f6lt\u00f6zt\u00fcnk. 4 nap ut\u00e1n kaptunk k\u00f6z\u00f6s kabint. 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