F & B Manager – strong F&B Manager experience is required for this role. 4 on 2 off rotation. Paid in Euros, at a rate of 4600 Euros per month. Must have cruise experience for this role, with full understanding of F&B operation onboard.
Executive Chef/Chef de Cuisine must have experience in this role. 4 months on 2 months off. Small luxury cruise vessel experience is desired
Ex Sous Chef – We are looking for experienced and talented chefs to join. Ex Sous Chef 4 on 2 off, paid in Euros – 3921 Euros per month.
Sommelier – we have openings for experienced and skilled Sommelier (or Assistant Sommelier) to join. Working 4 months on followed by 2 months off – paid in Euros (Sommelier 2231.99 Per month / Assistant 1877.46 Per month)
If you would like to apply for one of these positions, please send your CV to firstname.lastname@example.org